Antigua Village is privileged to have two of the island’s best beach restaurants in close proximity on either side of the resort on Dickenson Bay. With menus offering a wide range of both local and international dishes, Ana’s on the Beach and the Salt Plage Beach Bar Restaurant at Siboney Beach Club should be able to satisfy all your culinary desires
SALT PLAGE RESTAURANT AND BEACH BAR Located next door at Siboney Beach Club, Salt Plage Restaurant and Beach Bar, is set right on edge of the white sandy beach, the ultimate in beach front dining. Open for breakfast and lunch the atmosphere is casual during the day. With a spectacular view of the Caribbean sunset every evening, Salt Plage is the ideal place for a sundowner at the bar followed by a delicious dinner. At night Salt Plage transforms into a magical, candle-lit restaurant offering the most romantic setting for dinner on the island. The menu has something to suit every taste, from the famous Lobster Thermidor to watermelon and feta salad, from sirloin steak to a burger and fries. A long and invariably empty beach stretches to the southern end of the bay for a stroll afterwards.
ANA’S ON THE BEACH At the other end of the beachfront at the Village is Ana’s on the Beach where your senses can explore the taste of the Mediterranean and the Caribbean. Dine alfresco on the sumptuously appointed verandah meant for long lunches and diners. All ingredients are fresh and locally sourced. Specialty items are delivered weekly and expertly prepared by the kitchen including the unforgettable seafood and grilled platters. Ana’s is also a vibrant art gallery showcasing national and international artists, offering diverse styles, all bound to catch your eye.
CASA ROOTS Casa Roots is set in colonial style pavilions in a garden opening to the sea, in a romantic, elegantly casual and relaxing setting, Located just a few minutes walk from the Village and run by the French Chef Sylvain Hervochon. Casa Roots offers a subtle match of French and West Indian cuisine with a dedication to the freshest seasonal local produce.
STELLA RISTORANTE Stella Ristorante is a charming rustic, hillside restaurant with stunning views overlooking Dickenson Bay serving an exquisite Mediterranean Cuisine. The passion of Italian Flavio, owner and head chef, is the heart and soul of the traditional Italian cuisine you will experience. Flavio can also conjure up the best pizza you can find on the island. Stella’s is famous for the spectacular views of the perfect Antigua Sunset, whilst relaxing in tranquil surroundings, with excellent food and drink
Le BISTRO Located in Hodges Bay, a short car ride from Antigua Village is Le Bistro. Opened in 1981 Le Bistro is Antigua’ authentic French restaurant under the auspices of French chef Patrick Ganducheau. Delicious French food served in an exquisite setting accompanied by a wide selection of fine French wines.
CECILIA’S Cecelia’s at Highpoint, just behind the airport, a 15 minute drive from the Village is located on the water’s edge with fabulous ocean views and easy access to a soft sandy beach, this Café/Bistro will capture your imagination and taste buds at the same time. An eclectic array of comfy chairs and tables set out on the wooden deck, with jazz, r&b, soul and Café Del Mar playing in the background, produce an enchanting and chilled out ambiance at this fabulous location.
With the shopping service operated by the Village Shop, self catering is an attractive option when eaten alfresco on your terrace or balcony, surrounded by the village gardens. More informally Putters is just opposite our front gardens for a quick steak on the BBQ